Public Records, 5-27-18

News-Times
News-Times

Marriage Licenses

Walker G. Driskill and Penny G. Smith, May 18.

Kevin L. Hoosier adn Penny J. Dawson, May 18.

Brandon S. McMurry and Stefanie C. Magee, May 18.

Joshua P. Meredith and Hannah H. Clifton, May 18.

Kevin M. Nations and Bridget D. Gober, May 18.

Samuel D. Ross and Vickie R. Webster, May 18.

Bruce G. Jernigan and Cristal E. Yossett, May 21.

Austin B. Langley and Keria L. Vines, May 22.

Derek M. Eudy and Lillian D. Dougan, May 23.

Jeff W. Bailey and Hannah M. Murphy, May 24.

Thomas M. Griffith and Stormie N. Johnson, May 25.

John A. Thacker and Katherine R. Holloway, May 25.

Divorces

Krystel Hurst vs. Billy Hurst, May 22.

Tony Kirkland vs. Dawn Tucker, May 22.

Mike Knoedl vs. Lisa Knoedl, May 21.

Civil Cases

Capital One Bank (USA) N.A. vs. Gloria Friday, May 22.

LVNV Funding LLC vs. Marie Holmes, May 22.

21st Mortgage Corporation vs. Eric and Hannah Smith, May 23.

Shaun and Heather Gilmore vs. Fields Quality SER ET AL, May 24.

Southern Pipe & Supply Co. vs. Matthew Mullinax, May 24.

Apple Federal Credit Union vs. Lisa Jordan, May 24.

Midland Funding LLC vs. William Honeycutt, May 25.

Midland Funding LLC vs. Joshua Bolton, May 25.

Bankruptcies

Demetrice Carroll (aka Demetrice Lashae Armstrong), P.O. Box 166, Junction City, May 18, 2018, Chapter 13.

Food Service Inspection

NOTE: Any violations reported in an inspection may have been corrected before time of publication.

The Food Protection Program of the Arkansas Department of Health (ADH) inspects all food establishments in the state to make sure they follow ADH Food Establishment Rules & Regulations.

Arkansas’ Health Department’s inspections are conducted 1 to 3 times per year depending upon the Risk Category of the establishment. Additional inspections occur to follow-up on violations and when the ADH receives a complaint.

The regulations are written to ensure food is prepared, stored, and served safely, which in turn may prevent food-borne illness.

From the Inspection Report, you can see if the establishment is following the food safety regulations.

Remember this inspection is only a snapshot in time. It represents only what the inspector saw on the particular date of inspection.

It is also important to remember that if problems were found during the inspection, the person in charge is shown what changes are needed to ensure safety.

This week’s noted inspections in Union County:

Salvation Army Community Center, 419 South Madison, El Dorado, no violations.

SnoShack, 1104 Mt. Holly Rd., El Dorado, no violations.

The Frigid Frog, 416 Evans Dr., El Dorado, no violations.

Kentucky Fried Chicken, 433 W. Hillsboro, El Dorado, must provide a supply of individual disposable towels or a continuous towel system that supplies the user with a clean towel or a heated-air drying device at each handwashing sink in food preparation, toilet and warewashing areas. Women’s restroom paper towels were replaced.

Chick-A-Dilly 2, 1201 W. Hillsboro, El Dorado, must wash hands any time contamination could have occurred and when changing tasks.

E-Z Mart #4241, 400 W. Hillsboro St., El Dorado, no violations.

Paula’s Catering, 512 Cargile Avenue, El Dorado, no bare hand contact with exposed, ready-to-eat food or ice. Use gloves, spatulas, tongs, deli tissue or other dispensing equipment. Using bare hands along with utensils; make sure to use your gloves or just the utensils only.

Burger King #2597, 1715 N. West Avenue, El Dorado, no violations.

Popeye’s Chicken and Biscuits, 1745 N. West Avenue, El Dorado, no violations.

El Dorado Lanes Snack Bar, 420 S. Bradley, El Dorado, no violations.

Expressway 672, 2400 E. Main Street, El Dorado, no violations.

JJ’s Smokehouse BBQ, 1000 E. Main Street, El Dorado, no violations.

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